Putting a healthy, home-cooked meal on the table every day is a goal for millions of today’s food-conscious consumers. But what if you’re pressed for time? Help is at hand thanks to EatingWell magazine. Here are 48 simple, nutritious, and mouthwatering recipes, each taking 45 minutes or less to prepare. The recipe cards are in color-coded groups—breakfasts, appetizers, main dishes, side dishes, desserts, and beverages—to make meal planning easy. Luscious photographs show the results: Florentine Ravioli, Wasabi Crab on Endive, Grilled Peach Sundaes, and more! Emphasizing fresh, readily available ingredients, each recipe is approved by EatingWell’s test kitchen and includes a nutritional analysis. Best of all, the family-friendly recipes will appeal to even the most finicky eaters.